![]() ![]() No need for adding extra simple syrup as the sugar content of the triple. Having a Mexican-inspired fiesta? This goes great with my guacamole or chicken enchiladas. The classic Margarita recipe is a simple 3:2:1 ratio of strong, sour and sweet. There are several mid-range tequilas that are really good for margaritas without breaking the bank. ![]() I love them for sipping on the rocks or neat with a lime, but I’d skip them when it comes to a margarita. Best Tequila for MargaritasĪ quick note on top-shelf tequilas. 1 What are you drinking May we suggest a classic margarita: tequila, lime, a touch of orange liqueur, its a perfect mixture, with or without salt. You can really taste the difference.īut enough with the history, I prefer my margaritas made a little stronger, and always with a Blanco or Reposado tequila and triple sec-sometimes Cointreau if you’re looking to step it up even further. Higher-end restaurants and bars are finally starting to catch on and ditching artificial mixes/sweeteners, opting for fresh ingredients. I like a ratio of 1/2 ounce of simple sugar to 1 ounce of fresh lime juice. Store-bought margarita mix is actually a modern-day shortcut, the classic margarita recipe (created nearly 100 years back) called for freshly squeezed limes and sometimes agave ( simple sugar will do). In a cocktail shaker, add ice, tequila, lime juice, orange liqueur, and simple syrup. Run a lime wedge around the edge of your glasses and then dip into salt. Rim glass with salt: Pour salt on a small rimmed plate. With the salt on a saucer, dip either half or the entire rim of the glass in the salt to coat. How to make This margarita couldnt be easier to make 1. It’s not sickly sweet or full of artificial sweeteners like store-bought margarita mix. Instructions To prepare rim, rub the rim of the martini glass or coupe with the lime wedge. You can taste the tequila’s natural flavors so it’s best suited for a better tequila. The original or classic margarita is a classic cocktail made with tequila, fresh lime juice, simple syrup (melted sugar in water), and triple sec. I will tell you that the classic margarita recipe is just as easy to make as those artificial margaritas using sour mix or margarita mix-and it’s even better. Now, before you freak out and leave this page. Out of margarita mix? Consider it your lucky day because this recipe is a real margarita from scratch. ![]()
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